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Monday, January 31, 2011

Your Recipe, My Kitchen - Baked Chicken Taquitos

This recipe has not been on my "to make" list very long. In fact, I found it on the very first Your Recipe, My Kitchen. My boys love this meal. They have both asked for it since the first time I made it.

3 oz cream cheese, softned
3/4 cup salsa
1/2 tsp. cumin
1 tsp. chili powder
1/2 tsp. garlic powder
2 c. shredded cooked chicken
1 cup shredded cheese (I used cheddar)
Extra virgin olive oil (EVOO)
Mix salsa, cumin, chili powder, and garlic. Stir. Add chicken and cheese and mix well.

Spread 1/4 cup of the chicken mixture down the middle of each tortilla. Top with more cheese.

Roll up tightly. Place seam side down on a greased baking dish. Make sure the taquitos are not touching each other.

Brush the tops lightly with EVOO and bake at 425 degrees for 16-18 minutes or until lightly browned.


  1. Yep! Think we'll be making those!



  2. Sounds delicious!!! I have some leftover chicken (from a chicken I roasted yesterday) in the fridge now. I may have to go grab some tortillas and make some for us tonight!

  3. Hi
    I am a new follower.
    I blog at www.tammileetips.com
    I hope you will stop by and visit.

  4. I saw those, too. I have them on my ever growing list of things to cook. They sound delicious.


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