You'll need :
2 cups Creamy Peanut Butter
1 cup butter, melted
6 cups powdered sugar
1 package of chocolate chips
Mix peanut butter, butter and powdered sugar until mixed. Shape into balls (I used a cookie scoop), Place them on a cookie sheet and freeze until firm. Melt chocolate chips according to package directions. Dip each ball into the melted chocolate and place on waxed paper. Store in the refrigerator.



If you don't mind, please link this up in my handmade 2012 linky page on my blog. I intend to make peanut butter balls as part of my goodies this year and I don't want to forget LOL
ReplyDeleteThanks!
Mmmm...those look delicious! I made a similar candy, but I added some cream cheese to cut the sweetness, and some ground up Cap'n Crunch to be hilarious.
ReplyDeleteThose PB Balls look good! Thanks for hosting, and I'm bringing Slow Cooker Pulled Pork. Hope you enjoy! :)
ReplyDeletei linked up some yummy treats for your party today! Chocolate Haystacks, Chocolate Cake Truffles and a Breakfast Casserole
ReplyDeleteThanks for hosting! Have a great weekend. The PB balls look dangerous!
ReplyDeleteThose peanut butter balls look good! I've made creamy scalloped potatoes twice in two weeks but I add cut-up smoked sausage and it's delicious!
ReplyDeleteThank you for highlighting my Gluten-Free Creamy Scalloped Potatoes!
ReplyDelete